The flesh of Thanh Long, which is normally eaten raw, is mildly sweet and low in calories. The fruit is generally recommended be eaten chilled to improve the flavour; it can be used to "change taste" between dishes. The season of Thanh Long is in the months of October, November, April, and May.
Blue dragon (Thanh Long)
The flesh of Thanh Long, which is normally eaten raw, is mildly sweet and low in calories. The fruit is generally recommended be eaten chilled to improve the flavour; it can be used to "change taste" between dishes. The season of Thanh Long is in the months of October, November, April, and May.
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